Primary Record
Allura Red AC
- In stock
- 9,971 g
- Purity
- 99.7 %
- CAS
- 25956-17-6
Compound Identifiers & Properties
- CAS
- 25956-17-6
- PubChem CID
- 33258
- SMILES
- CC1=CC(=C(C=C1S(=O)(=O)[O-])OC)N=NC2=C(C=CC3=C2C=CC(=C3)S(=O)(=O)[O-])O.[Na+].[Na+]
- Canonical SMILES
- COc1cc(S(=O)(=O)[O-])c(C)cc1N=Nc1c(O)ccc2cc(S(=O)(=O)[O-])ccc12.[Na+].[Na+]
Names & Synonyms
- Allura Red AC
- Allura Red
- Allura red AC dye
- Curry red
- Fancy Red
- 25956-17-6
- Food red 17
- Food Red No. 40
- Allura Red 40
- C.I. Food Red 17
- ALLURAREDAC
- Japan Red 40
- FD&C Red No. 40
- al-lura red ac
- Japan Food Red No. 40
- FDC Red 40 dye
- FDC Red 40
- Red 40
- Red No. 40
- AC1NSESW
- FD and C Red No. 40
- Food Red No. 17
- 763 - Colours
- FD&C Red 40
- UNII-WZB9127XOA
- ALLURA RED C.I.16035
- AC1O1BOF
- CCRIS 3493
- WZB9127XOA
- FDC Red No. 40
- ALLURA RED [FCC]
- RefChem:1084024
- FD & C Red no. 40
- FD and C Red No.40
- Allura Red AC (E 129)
- CI-FOOD RED 17
- HSDB 7260
- Allura Red 80% 100gm
- ALLURA RED AC [MI]
- Allura Red AC Disodium Salt
- DTXSID4024436
- FD&C RED NO 40
- FD&C RED NO.40
- CI 16035
- SCHEMBL324089
- SCHEMBL340786
- SCHEMBL563950
- EINECS 247-368-0
- C18H14N2Na2O8S2
- CHEMBL174821
- D&C RED NO. 40
- DTXCID504436
- INS NO.129
- orb1684778
- orb3025935
- ALLURA RED AC [MART.]
- CHEMBL3188816
- E129
- SCHEMBL29351791
- SCHEMBL29671480
- C18H16N2O8S2.2Na
- FD&C Red No 40 (3)
- DTXSID70860355
- INS-129
- MSK2412
- Allura Red AC (Technical Grade)
- ALLURA RED AC DYE [HSDB]
- CEZCCHQBSQPRMU-UHFFFAOYSA-L
- CHEBI:172687
- POXPUHKJGLHZEM-DJOSVPKASA-L
- POXPUHKJGLHZEM-VIPPSAFOSA-L
- Allura Red AC, analytical standard
- Allura Red AC - 100G 100g
- D&C RED NO. 40 [II]
- F D & C RED NO. 40
- FD&C RED #40 100GM
- FD&C RED #40 500GM
- Allura Red AC, Dye content 80 %
- FD&C RED NO. 40 [FCC]
- FD&C RED NO. 40 [II]
- Food Dye and Coloring Red No. 40
- Tox21_300393
- Allura Red AC 100 microg/mL in Water
- MFCD00059526
- E 129
- AKOS015903081
- AKOS025310826
- C. I. 16035
- CI 16035; Food Red 17; Fancy Red;
- CID5360805
- CID6093299
- FA17299
- LS-1091
- C18-H16-N2-O8-S2.2Na
- F D & C RED #40 [VANDF]
- NCGC00254423-01
- BP-31017
- DA-60931
- T592
- EC 247-368-0
- F D & C RED #40 LAKE [VANDF]
- C.I.16035
- CAS-25956-17-6
- A0943
- C.I. 16035
- CI-(1975)NO.16035
- E-129
- F0325
- FT-0661496
- NS00050913
- NS00100125
- A-8792
- D70160
- Q419895
- 2-Naphthalenesulfonic acid, 6-hydroxy-5-((2-methoxy-5-methyl-4-sulfophenyl)azo)-, disodium salt
- 50P152016
- I14-18664
- Disodium 6-hydroxy-5-((6-methoxy-4-sulfo-m-tolyl)azo)-2-naphthalenesulfonate
- 2-Naphthalenesulfonic acid, 6-hydroxy-5-((6-methoxy-4-sulfo-m-tolyl)azo)-, disodium salt
- Disodium 6-hydroxy-5-((2-methoxy-5-methyl-4-sulfophenyl)azo)-2-naphthalenesulfonate
- Sodium 6-hydroxy-5-((2-methoxy-5-methyl-4-sulfonatophenyl)diazenyl)naphthalene-2-sulfonate
- Disodium 6-hydroxy-5-((2-methoxy-4-sulphonato-m-tolyl)azo)naphthalene-2-sulphonate
- Disodium 6-hydroxy-5-((2-methoxy-5-methyl-4-sulfophenyl)azo)-2-naphthalene- sulfonate
- Disodium 6-hydroxy-5-[(2-methoxy-5-methyl-4-sulfophenyl)azo]-2-naphthalenesulfonate
- disodium;6-hydroxy-5-[(2-methoxy-5-methyl-4-sulfonatophenyl)diazenyl]naphthalene-2-sulfonate
- 2-Naphthalenesulfonic acid, 6-hydroxy-5-[(2-methoxy-5-methyl-4-sulfophenyl)azo]-, disodium salt
- 2-Naphthalenesulfonic acid, 6-hydroxy-5-[2-(2-methoxy-5-methyl-4-sulfophenyl)diazenyl]-, sodium salt (1:2)
- 6-Hydroxy-5-((2-methoxy-5-methyl-4-sulfophenyl)azo)-2-naphthalene- sulfonic acid, disodium salt
- sodium (E)-6-hydroxy-5-((2-methoxy-5-methyl-4-sulfonatophenyl)diazenyl)naphthalene-2-sulfonate
- 2-Naphthalenesulfonic acid, 6-hydroxy-5-[(6-methoxy-4-sulfo-m-tolyl)azo]-, disodium salt
- 6-Hydroxy-5-[(6-methoxy-4-sulfo-m- toly l)azo]-2-naphthalenesulfonic acid disodium
- 6-Hydroxy-5-[(6-methoxy-4-sulfo-m-tolyl)azo]-2-naphthalenesulfonic Acid Disodium Salt
- Disodium 6-hydroxy-5-[(2-methoxy-4-sulphonato-m-tolyl)azo]naphthalene-2-sulphonate
- disodium;6-hydroxy-5-[(2-methoxy-5-methyl-4-sulonatophenyl)diazenyl]naphthalene-2-sulonate
- Food Red 17, C.I. 16035, FD&C Red 40, E129, 2-naphthalenesulfonic acid disodium salt
- 1016649-41-4
- 2-Naphthalenesulfonic acid, 6-hydroxy-5-(2-(2-methoxy-5-methyl-4-sulfophenyl)diazenyl)-, sodium salt (1:2)
- 2-Naphthalenesulfonic acid, 6-hydroxy-5-[(2-methoxy-5- methyl-4-sulfophenyl)azo]-, disodium salt
- 2-Naphthalenesulfonic acid, 6-hydroxy-5-[2-(2-methoxy-5-methyl-4-sulfophenyl)diazenyl]-, sodium salt (1:2); 2-Naphthalenesulfonic acid, 6-hydroxy-5-[(2-methoxy-5-methyl-4-sulfophenyl)azo]-, disodium salt (9CI); 2-Naphthalenesulfonic acid, 6-hydroxy-5-[(6-methoxy-4-sulfo-m-tolyl)azo]-, disodium salt (8CI); Allura Red 40; Allura Red AC; Allura red; C.I. 16035; C.I. Food Red 17; E 129; E 129 (dye); FD and C Red No. 40; FD&C Red No. 40; FDC Red 40; FDC Red 40 dye; Fancy Red; Food Red 17; Food Red No. 17; Food Red No. 40; Japan Food Red No. 40; Japan Red 40; Red 40; Red No. 40
- 6-hydroxy-5-[(2-methoxy-5-methyl-4-sulfophenyl)azo]-2-naphthalenesulfonic acid disodium salt
- 6-Hydroxy-5-[2-(2-methoxy-5-methyl-4-sulfophenyl)diazenyl]-2-naphthalenesulfonic acid sodium
- 6-Hydroxy-5-[2-(2-methoxy-5-methyl-4-sulfophenyl)diazenyl]-2-naphthalenesulfonic Acid Sodium Salt
- disodium (5E)-5-[(2-methoxy-5-methyl-4-sulfonatophenyl)hydrazinylidene]-6-oxonaphthalene-2-sulfonate
- disodium (5Z)-5-[(2-methoxy-5-methyl-4-sulfonatophenyl)hydrazinylidene]-6-oxonaphthalene-2-sulfonate
- Disodium 6- hydroxy- 5- [(2- methoxy- 4- sulphonato- m- tolyl)azo]naphthalene- 2- sulphonate
- Disodium 6- hydroxy- 5- [(2- methoxy- 4- sulphonato- m- tolyl)azo]naphthalene- 2- sulphonate (CI 16035)
- disodium 6-hydroxy-5-((2-methoxy-5-methyl-4-sulfonatophenyl)diazenyl)naphthalene-2-sulfonate
- Disodium 6-hydroxy-5-[(2-methoxy-5-methyl-4-sulfonatophenyl)diazenyl]naphthalene-2-sulfonate
- disodium 6-hydroxy-5-[(E)-(2-methoxy-5-methyl-4-sulfonatophenyl)diazenyl]naphthalene-2-sulfonate
- disodium;(5Z)-5-[(2-methoxy-5-methyl-4-sulfonatophenyl)hydrazinylidene]-6-oxonaphthalene-2-sulfonate